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In stock

Pasta Workshop-March 21, 2021

$20.00

Learn how to prepare Malloreddus (Small gnocchi) and Spizzulus (Earring-shaped) Pasta with Chef Lisa Britting

Sunday March 21, 2021
2:30PM-4:00PM

98 Main Street Little Falls, NJ 07424
*Guests leave with the pasta they prepare
Questions can be sent to francesca@pensivefoodie.com

Masks are required for participation

In stock

Ethan & the Bean
98 Main Street
Little Falls, New Jersey
(973) 826-9880

Monday - Saturday 9am - 4pm
Sunday 10am - 2pm

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